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McFarland Creek Lamb Ranch
Katie Haven & Bill Tackman
137 McFarland Creek Road
Methow, WA 98834
509.923-1916
McFarland Creek Lamb Ranch is a small farm located in the south end of the Methow Valley. We sell meat and wool products including individual fleeces, spun yarn, roving and batting. Our philosophy is to practice sustainability and use our resources in the most efficient and responsible way possible. www.thelambranch.com
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Methow Valley Beef
Harold Heath
Big
Valley Ranch, Winthrop
509.996.2644
Naturally raised on Big Valley Ranch. High-quality beef sold by the 1/4. www.methownet.com/heathbeef
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Methow
Valley Foods
Joyce Campbell and Bernie Bigelow
330 Libby Creek Road
PO Box 247 Carlton
509.997.0245
Looking
for the best in garlic, shallots and tree fruit in season? We have
been raising organically grown fruits and veggies since 1983. Golden
shallots (great for winter storage) are available now at local markets
in Twisp. Call us for information or bulk orders.
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Pura
Vida Apples
Richard & Jocelyn Murray
509.997.2819
Specializing in the best of the new varieties and the oldtime favorites.
Our tree-ripened organic apples are available at the Farmers' Market
and by phone.
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Sue
Koptonak
Sue has been growing organic produce in
the Methow for over 20 years. Look for her lettuce, greens, fresh
herbs, onions, zucchini and tomatoes in the produce sections at
local markets.
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Summer
Creek Farm
Paul & Carolyn Haugen
268 Twisp River Rd, Twisp
2.5 miles from town, right side
509.997.3250
The Haugen's farm offers plants & trees, vegetable & flower
starts, trellises, fresh & dried flowers, garlic, pears, apples,
herb vinegars. Fresh produce in season. Farm stand March
through October. Visiting hours 8-1 and after 5 pm every day but Saturday. Selected
items year round. Twisp Farmers Market Saturdays April through October.
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Sunny
Pine Farm
Ed and Vicky Welch
932A Twisp River Rd, Twisp
509.997.4811
Sunny Pine Farm is a cooperative community creating an inspired
livelihood based on ecologically-conscious farming. In addition
to growing high-quality produce and essential oils, we are committed
to ongoing learning, self-healing, honest communication, service
to humanity and joy of living. U-pick raspberries, lavender and
vegetables.
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Twelve
Moons Farm
Alexa Spivey & Jim Salter
574 Twisp-Winthrop Eastside Rd, Winthrop
509.996.4445
Twelve Moons is a small, intensive and sustainable market farm.
Our goal is to provide thoughtfully-grown seasonal produce to
the Methow Valley. Incorporating water conservation methods, wildlife
habitat and cover-cropping into our farm allows us to work with
nature in creating a long-term sustainable agricultural system.
Visiting hours Thursday 8-12 and Monday anytime.
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BCS
Livestock
Skip, Betsy, & Casey Smith
19100 Hwy 20 Winthrop, WA 98862
509.996.3159
Our family raises natural grass-fed lamb and pastured farm fresh
eggs. We also sell wool blankets made from the wool of our sheep.
Our goal is to raise our animals humanely and deliver a natural,
wholesome food product while sustaining and improving the land.
Our products are available direct from the farm.
Please call for appointment.
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Blue
Bird Grain Farms
Brooke
and Sam Lucy
PO Box 1082, Winthrop
509.996.3526
Bluebird Grains specializes in the growing, processing, and direct
selling of certified organic grains, fresh milled flour, and other
dry products. Their goal is to promote a healthy ecosystem that
invites holistic farm practices and reconnects people with nutritious
food. www.bluebirdgrainfarms.com
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Booth
Canyon Orchard
Stina Booth
391
Twisp-Carlton Rd
509.997.0063
Booth
Canyon Orchard is owned and run by Stina Booth with 8 acres of certified
organic fruit trees on the Twisp-Carlton Rd. She grows 25 different
varieties of apples, 10 varieties of pears, and raspberries, apricots,
and cherries. Her fruit is available directly from the farm, Glover
Street Market, Up Valley CSA, Mazama Farmers Market. She welcomes
farm visitors; please call in advance. www.boothcanyonorchard.com
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Bunny Laine Fruit
Dave Morgan & Karen Beller
509-422-2590
1341 Old Hwy 97, Malott, WA 98829
Certified Organic U-PICK Berries: $5 LB Blueberries, $4 LB Black Raspberries "Black Caps", and $3 LB Red Raspberries. Berries are available right now. Upcoming items include certified organic sweet corn, specialty potatoes, specialty melons, pears, and apples. Please bring your own U-Pick containers if possible. Family owned orchard since 1974. Located just 1.5 miles south of Malott on Old Highway 97. Call ahead or stop by our orchard. Certified Organic by the Washington State Department of Agriculture.
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Chewack
River Ranch
Don & Chris Lundgren & family
588 E Chewack Rd, Winthrop
509.996.2497
Our family cattle ranch is located north of Winthrop and bordering
the Chewack River. Our cattle are raised naturally, grazing out
on the hills all summer and then brought down to the ranch in
October where they are fed hay for the winter. Our breed of cattle
is the Charolais, which produces a naturally lean beef. We also
sell paint and quarter horses.
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Christianson
Ranch
55 Mundy Rd and 80 Poorman Crk Cut-off Rd Twisp
509.997.6852, 509.997.3767
We raise naturally-grown (no antibiotics or hormones) free range
(grass-fed) beef. We are 4th generation Okanogan County ranchers.
Our goal is to market natural, local products, to sustain agriculture
and productive open spaces in the Methow valley and to support
a local economy and lifestyle in harmony with nature that feeds
people. Visitors welcome anytime-call or just stop by.
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Crown
"S" Ranch
Louis
Sukovaty
Jennifer Argraves
1 Twin Lakes Road
509.996.3849
We strive to provide beef, poultry and pork products raised as nature
intended. Our animals are raised with an abundance of lush green
grass on a dozen plus rotated pastures, with plenty of clean water,
sunshine and fresh air. We welcome visitors, call or just stop by.
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Hanna's
Intercity Garden
Hanna Kinzle
218 N Glover St, Twisp
509.997.2319
Hanna has developed a complete line of herbal vinegars and seasonings
to add zip to your meals. She also gives classes, makes herbal wreaths
and gift packs. Tours Tuesday and Thursday 10-5 and Saturday 2-5.
Call for reservation.
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