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Making Sausage Workshop

Date: Saturday December 9 2:00 pm til 6:00 pm

Description: At the Main Event Catering Kitchen. Workshop led by Jim Slater who raises lambs near Twisp. $60. Register/information: 997-3300.

Location: TwispWorks

502 South Glover Street
Twisp, WA 98856
509-997-3300